Provenance

At The Red House in Whitchurch, we take pride in that as many of our ingredients as possible are provided by local producers or sourced from within the UK. We have carefully selected, and work closely with, several key suppliers for our fish, meat, greengrocery, wine and cheese and the links below will allow you to find out more about the provenance of these ingredients.

Meats from Wyatts Butchers

Fish and seafood from Coopers Foods

Real ales from Andwells Brewery

Wines from Steven's Garnier

Fresh trout from The River Test