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Provenance

At The Red House in Whitchurch, we take pride in that as many of our ingredients as possible are provided by local producers or sourced from within the UK. We have carefully selected, and work closely with, several key suppliers for our fish, meat, greengrocery, wine and cheese and the links below will allow you to find out more about the provenance of these ingredients.

Meats from Wyatts Butchers

Fish and seafood from Kingfisher of Brixham

Real ales from Andwells Brewery

Wines from Hallgartendruitt

Fresh trout from The River Test

Additionally, we'd like to include some links to partners and friend's sites that we think provide great products...

Fabulous Olive inspired produce and gifts from LK Olive

Great local art from Tim Richardson


 

 
  • Early Bird Evenings...
    We're making our very popular two and three course set lunch menu available for "early birds" dining with us between 6:30 and 7:30 PM weekdays!
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© The Red House 2010