Specials

Our Chef regularly creates one off specials to tempt you. These by their very nature change very regularly and below is a sample selection.

'The Red House Salt Beef'

Hand made in our kitchens to unique recipe, Slices of Salt Beef with rustic bread, pickle and potato salad. You won't believe how good this is!

Try it with something like a Chardonnay, a Grenache or a Pinot Noir. Or just keep it simple and have a nice glass of real ale. 

The Red House Whitchurch's Sunday Lunch

Try our delicious traditional Sunday Lunch. It is available along with the full restaurant menu and will be served until 4.00pm, ideal for a late lunch.

Please call to make a reservation.